Whole Wheat Spaghettoni
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Pickup available at Via aldo moro, 345
Usually ready in 24 hoursSi abbina bene con
Cooking time: 10 minutes
Stone-ground whole durum wheat semolina
Net Weight: 500g
Whole Wheat Spaghettoni
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
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Shipping Information
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Customer Support
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FAQs
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Contact Us
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Our pasta is made exclusively with stone-ground whole durum wheat semolina from grains grown in the Calabrian territory, carefully selected to guarantee quality, authenticity and genuineness. The artisanal processing, combined with the use of excellent raw materials, creates a pasta with extraordinary cooking resistance, an ideal surface for retaining sauces, and an intense, natural taste.
Why Pasta Cozzolino
100% durum wheat grown in the Calabrian territory.
GMO-free.
Glyphosate-free.
Artisan processing.
Excellent cooking resistance.
Excellent sauce retention capacity.
Nutritional Values
Energy: 1556 kJ / 372 kcal
Fats: 1.4 g (of which saturates 0.1 g)
Carbohydrates: 78.3 g (of which sugars 1 g)
Fiber: 8.9 g
Proteins: 11.6 g
Salt: 0.1 g
Furosine: 90mg
Ingredients and allergens
Ingredients:
Whole durum wheat semolina, stone-ground and Water
Allergens:
Contains Gluten and May contain traces of soy, mustard and lupin
Preservation
Store in a cool, dry place, away from heat and humidity. Consume within 36 months from the date of purchase.
Pasta as it should be
It’s not just a question of ingredients.
It's a matter of time, gestures, and choices.
Each pasta shape is born from a slow production process, from 100% Calabrian durum wheat semolina, and a simple idea:
making pasta the right way.
Fast shipping throughout Italy
FAQs
Where does the wheat used come from?
We only use 100% Calabrian durum wheat semolina.
A choice that guarantees quality, traceability, and a strong connection to the local area.
What makes your pasta different from industrial pasta?
Our pasta is handcrafted and slow-dried at a low temperature (36°C).
This preserves nutritional values, improves digestibility, and creates a rougher surface that better absorbs sauce.
What are the shipping times?
We ship throughout Italy with fast delivery.
Orders are processed quickly to ensure a consistently fresh product.
How do you store pasta?
Store in a cool, dry place, away from heat and humidity.
If stored correctly, it retains all its characteristics until the date indicated on the packaging.
Is pasta suitable for children too?
Yes, the “I Piccoli” line in particular is specifically designed for a baby's first meals.
Thanks to the slow processing and the quality of the durum wheat semolina, it is more digestible and suitable for the whole family.